My mom is loves the food network show, and I just saw Nick Jensen, Master Chef. So with credit given to Mr. Jensen, I present my own Food Network Special.
About this creation
Chef: Allow me to present a very special guest to you, Lady's and Gentlemen, I present the Master...
Master Chef: Chef, Chief , whatever.
Today I am making a holiday special for the marine corps, a special present to the Sarge.
I am going to prepare a Grunty feast!
Go out to the battlefield and you should find a ripe, fresh grunt.
We will be using only the legs.
We'll use mint to flavor up the grunt legs, also add some barbecue sauce. Find some at your local Fred Meyer.
We'll put this in the oven now...
A good salad will be nice along with the meat.
Over in our fridge, I should have some weeds I picked out of my garden.
I'm pretty sure they'll taste fine by themselves, so I'll leave it how it is.
Finally, we need some drinks.
I have some "tasteless cofee" from the marines' cafeteria.
We'll put a little bit in our coffee machine...wwrrrrrrrrr........
While thats chuggin away, we'll check our grunt
I'll put that with our salad.
The coffee is done so I'll put that into some paper cups...
And that is a perfect feast, I'm sure the marines will love it.
Oh, boy, not himmm...
The special sign